MACON, Georgia (41NBC/WMGT) -- The holidays are quickly approaching and Good Life Organizer Andi Willis wants to make sure your kitchen is ready to take on the baking and cooking that is in store for the season.
Willis stopped by Daybreak with some tips for getting organized and preparing for a busy holiday season. She suggested cleaning out your fridge and freezer and checking food items for expiration dates. Also, have food storage containers in stock for storing and sharing leftovers. In addition, Willis mentioned doing an inventory of kitchen basics and stocking up on items like foil, plastic bags, garbage bags, sugar, flour, and spices.
For more ways to get organized, head to www.goodlifeorganizing.net.